Sourcing & Vendor Discovery
We search, verify, and qualify the finest producers across Brazil, Argentina & Chile — delivering premium South American products with confidence.
We act as your external procurement team for South America (Brazil, Argentina & Chile). We search, verify, and qualify suppliers, align specs and pricing, manage U.S. import compliance, coordinate DDP door-to-door or CIF logistics, and offer flexible packaging & private labeling (OEM) solutions.
What We Deliver
From your exact requirements to signed contract, we eliminate risk and friction so you secure world-class South American products with total confidence.
Precise Specification Translation
Cuts, marbling, aging protocols, packaging, volume cadence, target pricing, and certifications.
Deep Supplier Discovery
Access to our private vetted network + discovery of new elite producers across Brazil, Argentina & Chile.
Rigorous Vetting Process
On-site audits, capacity checks, certifications (BRC, IFS, GlobalG.A.P., SENASA, SIF), and proven U.S. export history.
Your Deliverables (Always Included)
- Curated Producer Dossier — ranch & plant photos, aging rooms, cutting lines, team bios, capacity calendar
- Full Certification Package — HACCP, USDA-equivalent SIF (Brazil) / SENASA–EVA (Argentina), halal/kosher when required
- Sample Shipment — cryovac, air-freighted, tracked + independent lab results on request
- Transparent Pricing Matrix — MOQ tiers, per-cut pricing, lead times, payment terms
- Risk & Compliance Summary — OFAC clearance, third-party KYC, deforestation-free verification
How It Works (Typical Flow)
- Kick-off call & detailed brief (15–30 min)
- Discovery & market scan (3–7 business days)
- Shortlist of 3–5 producers + full dossiers delivered
- Samples & clarifications (2–4 weeks, including lab results)
- Final commercial terms & signed FCO/PI
- Seamless handoff to Compliance & Logistics teams
Prime Categories We Specialize In
Grass-fed & grain-finished Black Angus & Hereford • Wet-aged & dry-aged premium cuts (picanha, ribeye, tenderloin, striploin, short ribs) • Wagyu/Angus cross programs • Portion-cut & private-label programs • Flexible packaging & OEM private labeling available
Ethics & Traceability — Non-Negotiable
Deforestation-free supply chain verification • High animal-welfare standards • Full lot-level traceability from birth to box • EU-regulation compliant where required
Ready for Your Next World-Class Supplier?
Tell us your target cuts, specs, volumes, Incoterm (DDP or CIF), and timing. Within one week you’ll have a shortlist of South America’s finest producers.